Dounut Preparation Demonstration by Dr. Ashwini
Training on Value Added Products Preparation – Shettigere
DEPARTMENT OF AGRICULTURAL EXTENSION, COLLEGE OF AGRICULTURE, GKVK, BENGALURU – 560065
University of Agricultural Sciences, Bangalore
DEPARTMENT OF AGRICULTURAL EXTENSION, COLLEGE OF AGRICULTURE, GKVK, BENGALURU – 560065
University of Agricultural Sciences, Bangalore
Dounut Preparation Demonstration by Dr. Ashwini
Professor and Head, Department of Agricultural Extension, College of Agriculture University of Agricultural Sciences, GKVK, Bengaluru. View more posts